Grandmothers Cornbread

8 ingredients
6 steps

Ingredients

  • 1 cup sifted flour
  • 1 cup sifted cornmeal
  • 14 cup sugar
  • 3 teaspoons baking powder
  • 12 teaspoon salt
  • 14 cup soft shortening
  • 1 egg
  • 1 cup milk

Directions

  1. 1
    Sift together the first five ingredients, then add the last three.
  2. 2
    Mix together with fork just until ingredients are blended.
  3. 3
    Pour into greased pan of choice, this usually makes 12 med.
  4. 4
    sized muffins or an 8x8 square pan.
  5. 5
    Bake at 375-400 degrees for 20-25 minute.
  6. 6
    If the oven must be pre-heated then I suppose that the baker will preheat the oven if it must be.

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