Granny'S Corn Casserole

6 ingredients
5 steps

Ingredients

  • 1 can whole kernel corn, do not drain
  • 2 tablespoons flour
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1/4 cup cheddar cheese, shredded or grated
  • 2 large eggs

Directions

  1. 1
    Beat eggs in medium bowl.
  2. 2
    Add remaining ingredients and stir until combined.
  3. 3
    Pour into sprayed or buttered casserole.
  4. 4
    Bake at 350 degrees for 45 minutes or until golden brown.
  5. 5
    Note: If doubling this recipe use 5 large eggs.

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