Granola

Name: Granola
Ingredients: 3 tablespoons cinnamon; 3 tablespoons craisins; 3 tablespoons raisins; 2 tablespoons pumpkin seeds; 1 tablespoon banana chips; 1 tablespoon chopped walnuts; 3 tablespoons sliced almonds; 3 tablespoons sesame seeds; 2 tablespoons chopped dates; 1 tablespoon cashews; 1 tablespoon ginger, spice; 2 cups old fashioned oats; 1 teaspoon vanilla extract; 1 teaspoon coconut extract; 1 teaspoon almond extract; 14 cup honey; 1 tablespoon chia flax seed; 1 tablespoon hemp seeds; 1 tablespoon quinoa

19 ingredients

13 steps

Ingredients

3 tablespoons cinnamon
3 tablespoons craisins
3 tablespoons raisins
2 tablespoons pumpkin seeds
1 tablespoon banana chips
1 tablespoon chopped walnuts
3 tablespoons sliced almonds
3 tablespoons sesame seeds
2 tablespoons chopped dates
1 tablespoon cashews
1 tablespoon ginger, spice
2 cups old fashioned oats
1 teaspoon vanilla extract
1 teaspoon coconut extract
1 teaspoon almond extract
14 cup honey
1 tablespoon chia flax seed
1 tablespoon hemp seeds
1 tablespoon quinoa

Directions

1

Preheat oven to 350 degrees.
2

In a large bowl, mix together the oats, nuts and any other dry ingredients.
3

In a separate bowl, combine the honey, extracts, and/or coconut oil , if using.
4

Add the wet ingredients to the dry ingredients and mix thoroughly so that everything is moistened.
5

Spread out on a large sheet pan and bake until golden, 30 minutes, stirring every 10 minutes.
6

Let cool.
7

Store granola in an airtight container at room temperature for up to several weeks.
8

*For clumpy granola, increase the coconut oil and honey to 1/3 cup each and do not stir during baking.
9

Break into clumps after granola has cooled.
10

*Add dried fruit during the last 10 minutes of baking.
11

Do not add chocolate until granola has cooled.
12

*Shredded coconut burns easily, so keep an eye on it.
13

You can also reduce the oven temp to 300 degrees F to be safe.