Granola

Directions

1. 1
   Mix oatmeal, wheat germ, flaked coconut and sesame seed and set aside. Mix oil, honey, brown sugar and vanilla.
2. 2
   Pour over oatmeal
3. 3
   mixture
4. 4
   and
5. 5
   mix thoroughly.
6. 6
   Spread evenly in jelly roll pan
7. 7
   (15 1/2 x 10 1/2 x 1-inch).
8. 8
   Toast at 250° for 1 hour, stirring
9. 9
   every
10. 10
    15 minutes.
11. 11
    Cool, stirring often to keep it from
12. 12
    forming
13. 13
    hard
14. 14
    lumps.
15. 15
    Toss
16. 16
    with 1 cup chopped walnuts or slivered
17. 17
    almonds
18. 18
    and
19. 19
    1
20. 20
    cup
21. 21
    raisins.
22. 22
    Store in tightly covered container. Makes about 8 cups.