Turkey Stuffing Strata

Name: Turkey Stuffing Strata
Ingredients: 2 cups left over stuffing*; 1/2-3/4pound cooked sausage of your choice, drained well.; 2 cups grated sharp cheddar cheese.; 5 eggs; 2 cups milk (I used 2%); 1 teaspoon each sea salt and ground pepper; 2 teaspoons bottled worcestershire sauce.; 1 cup diced sauteed vegtables such as red or green bell peppers(optional)

8 ingredients

7 steps

Ingredients

2 cups left over stuffing*
1/2-3/4pound cooked sausage of your choice, drained well.
2 cups grated sharp cheddar cheese.
5 eggs
2 cups milk (I used 2%)
1 teaspoon each sea salt and ground pepper
2 teaspoons bottled worcestershire sauce.
1 cup diced sauteed vegtables such as red or green bell peppers(optional)

Directions

1

1. Mix the bread and cheeses in a bowl.
2

2. Add the cooked sausage and vegtables (if you are using them).
3

Spread this mixture in a lightly greased shallow glass 2-3 qt. baking dish.
4

3. Beat the eggs, add milk and the seasonings then pour over the bread mixture.
5

4. Refrigerate 1/2-24 hours.
6

5. Bake 350 degrees for 45-50 minutes.
7

6. Serve with sides of salsa, sour cream, yogurt, fresh fruit or a green salad.