Granola Bars

15 ingredients
10 steps

Ingredients

  • 2 cups rolled oats
  • 14 cup wheat germ
  • 12 cup dried cranberries
  • 12 cup chopped dates
  • 12 cup shredded coconut
  • 14 cup sunflower seeds
  • 13 cup slivered almonds
  • 12 teaspoon cinnamon
  • 1 pinch salt
  • 1 tablespoon melted butter
  • 12 cup brown sugar
  • 14 cup maple syrup
  • 14 cup honey
  • 1 egg, lightly beaten
  • 12 teaspoon vanilla

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Spray a 9-inch square baking pan with non-stick cooking spray.
  3. 3
    Combine oats, wheat germ, dried fruits, coconut, sunflower seeds, almonds, cinnamon and salt in a large bowl.
  4. 4
    Combine melted butter and brown sugar in a small bowl until well mixed and any lumps removed.
  5. 5
    Stir in maple syrup, honey, egg and vanilla until smooth.
  6. 6
    Add liquid mixture into dry mixture until dry ingredients are moistened.
  7. 7
    Press mixture firmly and evenly into pan.
  8. 8
    Bake for about 20 minutes, or until golden and firm.
  9. 9
    Cool completely before cutting into squares or bars.
  10. 10
    Note: other varieties of dried fruits and nuts may be substituted to suit your likes and dislikes.

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