Granola Pancakes
7 ingredients
8 steps
Ingredients
- 2 cups bisquick Reduced Fat
- 1 1/2 cups fat free milk skim
- 1/4 cup cholesterol-free egg product fat free, or 2 egg whites
- 1/2 cup granola no-added-fat
- banana sliced, if desired
- granola additional, if desired
- maple syrup if desired
Directions
-
1Spray UNHEATED skillet or griddle with cooking spray; then heat over medium-high heat or electric griddle to 375 degrees.
-
2Or heat skillet or griddle to 375 degrees, the grease with vegetable oil or shortening.
-
3Stir Bisquick, milk and egg product in medium bowl until blended.
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4Stir in 1/2 cup granola.
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5Pour by 1/4 cupfuls onto hot griddle.
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6Cook until edges are dry.
-
7Turn; cook until golden brown.
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8Serve with banana, additional granola and syrup.
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