Granola Pancakes

7 ingredients
8 steps

Ingredients

  • 2 cups bisquick Reduced Fat
  • 1 1/2 cups fat free milk skim
  • 1/4 cup cholesterol-free egg product fat free, or 2 egg whites
  • 1/2 cup granola no-added-fat
  • banana sliced, if desired
  • granola additional, if desired
  • maple syrup if desired

Directions

  1. 1
    Spray UNHEATED skillet or griddle with cooking spray; then heat over medium-high heat or electric griddle to 375 degrees.
  2. 2
    Or heat skillet or griddle to 375 degrees, the grease with vegetable oil or shortening.
  3. 3
    Stir Bisquick, milk and egg product in medium bowl until blended.
  4. 4
    Stir in 1/2 cup granola.
  5. 5
    Pour by 1/4 cupfuls onto hot griddle.
  6. 6
    Cook until edges are dry.
  7. 7
    Turn; cook until golden brown.
  8. 8
    Serve with banana, additional granola and syrup.

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