Grape-Apple Delight

6 ingredients
2 steps

Ingredients

  • 1 (.25 ounce) envelope unflavored gelatin
  • 1/4 cup water
  • 1 1/2 cups apple juice
  • 1 cup halved seedless red grapes
  • 1 cup diced apple
  • 1/4 cup diced celery

Directions

  1. 1
    Sprinkle gelatin over the water in a small saucepan; allow to soften for 5 minutes. Cook and stir over low heat until gelatin fully dissolves, about 2 minutes. Remove from heat and stir in the apple juice; Transfer to a bowl and chill until the mixture begins to thicken, about 20 minutes.
  2. 2
    Mix the grapes, apple, and celery into the gelatin mixture and pour into a 4-cup mold; chill until set, about 2 hours.

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