Grape Juice Wine

3 ingredients
4 steps

Ingredients

  • 2 (6 oz.) cans frozen grape juice or 2 qt. juice (if you use your own)
  • 5 c. sugar (less if you use your own sweetened juice)
  • 1/4 tsp. yeast, in 1/4 c. lukewarm water

Directions

  1. 1
    Let the yeast and water stand a little.
  2. 2
    Mix juice, sugar and some water together in a bowl to melt sugar a little, then add yeast mixture.
  3. 3
    Pour into a clean glass vinegar jug.
  4. 4
    Fill with water to neck of jug to make 1 gallon.

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