Grape-Nuts Pie
9 ingredients
4 steps
Ingredients
- 1 unbaked pastry shell
- 1/2 c. Grape-Nuts
- 1/2 c. warm water
- 3/4 c. sugar
- 1 c. corn syrup
- 3 eggs
- 3 Tbsp. butter, melted
- 1 tsp. vanilla
- 1/8 tsp. salt
Directions
-
1Soak Grape-Nuts in warm water for 10 minutes.
-
2Mix rest of ingredients together, then add to cereal mixture.
-
3Place in pastry shell, then bake at 375° for 10 minutes.
-
4Reduce heat to 350° and bake for an additional 25 to 35 minutes.
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