Grape-Nuts Pie

9 ingredients
4 steps

Ingredients

  • 3/4 c. Grape-Nuts cereal
  • 1/2 c. warm water
  • 1 c. corn syrup
  • 3 eggs, well beaten
  • 3/4 c. sugar
  • 1 Tbsp. butter, melted
  • 1 tsp. vanilla
  • 1/8 tsp. salt
  • 9-inch unbaked pie shell

Directions

  1. 1
    Combine cereal and water.
  2. 2
    Let stand until water is absorbed. Blend eggs with sugar and corn syrup, butter, vanilla and salt; fold into softened cereal. Pour into pie shell.
  3. 3
    Bake for 50 minutes at 350° or until puffy.
  4. 4
    Add whipped cream if desired when served.

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