Grape-Nuts Pudding

7 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1 Tbsp. flour
  • 6 Tbsp. Grape-Nuts
  • 3 eggs
  • 2 c. milk
  • 1 tsp. vanilla
  • 2 Tbsp. melted butter

Directions

  1. 1
    Mix sugar, flour and Grape-Nuts.
  2. 2
    Add butter.
  3. 3
    Add eggs, one at a time; mix thoroughly.
  4. 4
    Add vanilla.
  5. 5
    Add milk slowly; mix thoroughly.
  6. 6
    Pour into well buttered baking dish; bake for 1 hour at 375°.
  7. 7
    Serve warm or cold with whipped topping.

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