Grape-Nuts Pudding
7 ingredients
7 steps
Ingredients
- 1 c. sugar
- 1 Tbsp. flour
- 6 Tbsp. Grape-Nuts
- 3 eggs
- 2 c. milk
- 1 tsp. vanilla
- 2 Tbsp. melted butter
Directions
-
1Mix sugar, flour and Grape-Nuts.
-
2Add butter.
-
3Add eggs, one at a time; mix thoroughly.
-
4Add vanilla.
-
5Add milk slowly; mix thoroughly.
-
6Pour into well buttered baking dish; bake for 1 hour at 375°.
-
7Serve warm or cold with whipped topping.
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