Grape Salad
8 ingredients
1 steps
Ingredients
- 3 lb. seedless grapes (green or red)
- 1 (8 oz.) pkg. cream cheese, softened
- 1 c. sugar (more or less to taste)
- 1 (8 oz.) sour cream
- pecans, chopped (depends on you)
- 1 c. pecans
- 1/2 c. brown sugar
- 2 tsp. butter
Directions
-
1Cook until well coated (not runny); let stand until cool. Put on top of grape mixture or put chopped pecans.
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