Grape Salad

6 ingredients
2 steps

Ingredients

  • 1 bag each, green, red and black grapes (or any combination of the 3)
  • 1 1/2 cups toasted pecans, coarsely chopped
  • 1 cup light brown sugar
  • 8 oz cream cheese
  • 8 oz sour cream
  • 1/3 cup regular sugar

Directions

  1. 1
    Wash and dry grapes. Beat with mixer the cream cheese, white sugar and sour cream. Pour over grapes and mix well.
  2. 2
    Mix brown sugar and nuts. Just before serving, add the brown sugar/nut combination to the grapes.

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