Grapefruit Freeze
4 ingredients
10 steps
Ingredients
- 1 1/2 c. sugar
- 1 c. water
- 1/2 c. mint leaves, chopped
- 1 (46 oz.) can unsweetened pink grapefruit juice
Directions
-
1Combine sugar and water in saucepan; bring to boil.
-
2Add mint; cover and let stand for 5 minutes.
-
3Pour mixture through a strainer into an 8 cup container.
-
4Discard mint.
-
5Add grapefruit juice.
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6Divide mixture into two 1-quart freezer containers; cover and freeze.
-
7Remove from freezer 2 hours before serving.
-
8Stir until slushy.
-
9Garnish, if desired, with fresh mint sprigs.
-
10A refreshing drink for summer entertaining!
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