Grapefruit Pie

7 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1 3/4 c. water
  • 1 (3 oz.) pkg. strawberry Jell-O
  • 3 grapefruits, sectioned and drained
  • 2 Tbsp. cornstarch
  • 1 (9-inch) pie crust
  • Cool Whip

Directions

  1. 1
    Cook sugar, water, cornstarch and salt until thick and clear. Add box of Jell-O and stir until dissolved.
  2. 2
    Chill until mixture begins to set.
  3. 3
    Add grapefruit sections and pour into baked pie shell.
  4. 4
    Top with Cool Whip.

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