Grasshopper Pie

7 ingredients
6 steps

Ingredients

  • 4 Tbsp. butter
  • 24 Crusshes chocolate wafers (May use prepared chocolate pie crust)
  • 14 large marshmallows
  • 1/2 c. milk
  • 4 Tbsp. green creme de menthe
  • 2 tsp. creme de cacao
  • 1 c. whipped cream

Directions

  1. 1
    Melt butter, stir in chocolate wafers and press into an 8-inch pie plate.
  2. 2
    Melt marshmallows in milk.
  3. 3
    Cool; add creme de menthe and creme de cacao.
  4. 4
    Fold in whipped cream.
  5. 5
    Pour into shell. Freeze.
  6. 6
    As served, garnish with whipped cream.

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