Gravy

Directions

1. 1
   Cooking Instructions.
2. 2
   In a saucepan over medium-low heat, add extra virgin olive oil, minced garlic and chopped onion.
3. 3
   Cook until the onion is translucent.
4. 4
   Add flour and soy sauce to make a paste.
5. 5
   Gradually mix in the broth into the paste, stirring constantly.
6. 6
   Over medium heat, bring the gravy to a boil.
7. 7
   Season with sage and salt and pepper to taste.