Gravy's Bolognese

Name: Gravy's Bolognese
Ingredients: 2 (28 ounce) canssan marzano crushed tomatoes; 1 -1 12 lb ground beef; 2 tablespoons olive oil; 3 tablespoons Worcestershire sauce; 3 diced onions; 8 minced garlic cloves; 12 ounce fresh basil (to taste, the more the merrier); 2 -3 sprigs fresh oregano; 2 bay leaves; pepper (to taste); 1 dash celery salt; 1 tablespoon crushed dried chili (optional)

12 ingredients

7 steps

Ingredients

2 (28 ounce) canssan marzano crushed tomatoes
1 -1 12 lb ground beef
2 tablespoons olive oil
3 tablespoons Worcestershire sauce
3 diced onions
8 minced garlic cloves
12 ounce fresh basil (to taste, the more the merrier)
2 -3 sprigs fresh oregano
2 bay leaves
pepper (to taste)
1 dash celery salt
1 tablespoon crushed dried chili (optional)

Directions

1

Brown the Ground Beef with the Worchestershire sauce in a large skillet for a few minutes and then drain.
2

Add the olive oil oil to the skillet and saute Garlic, Onions and the optional chiles.
3

After five minutes, add the cooked ground beef and crushed tomatoes.
4

Stir until well mixed.
5

Add Basil, Oregano, Salt, Pepper and Bay Leaf.
6

Stir until well mixed.
7

Let simmer on stove for an hour and then serve with your favorite pasta(Penne's Great).