Great Easy Waffles

10 ingredients
3 steps

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 tablespoons white sugar
  • 1/2 teaspoon salt
  • 2 egg whites
  • 2 egg yolks
  • 2 tablespoons grated lemon zest
  • 1 teaspoon vanilla extract
  • 2 cups milk
  • 6 tablespoons butter, melted

Directions

  1. 1
    Preheat a waffle iron according to manufacturer's instructions.
  2. 2
    Whisk the flour, baking powder, sugar, and salt together in a mixing bowl; set aside. Beat egg whites until foamy in a separate large glass or metal mixing bowl. Whisk the egg yolks, lemon zest, and vanilla extract together in a third bowl; whisk in the milk. Stir in the flour mixture until smooth. Fold in the melted butter and then the beaten egg whites until just incorporated.
  3. 3
    Cook the waffles according to manufacturer's instructions until golden brown.

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