Great Green Beans

7 ingredients
7 steps

Ingredients

  • 2 cans cut green beans
  • 4 strips bacon
  • 2 Tbsp. pimento, diced
  • 2 Tbsp. red wine vinegar
  • 1/2 tsp. sugar
  • 1 Tbsp. Worcestershire sauce
  • 1/4 tsp. dry mustard

Directions

  1. 1
    Drain beans and add fresh water.
  2. 2
    Simmer beans for 15 minutes in a saucepan.
  3. 3
    Cut bacon in 1/2-inch strips; fry until crisp. Add bacon to beans.
  4. 4
    Add pimento to bacon drippings.
  5. 5
    Add vinegar, sugar, Worcestershire sauce and mustard.
  6. 6
    Boil, stirring constantly, until well blended.
  7. 7
    Pour over beans and bacon; mix well.

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