Great Green Beans

Name: Great Green Beans
Ingredients: 2 cups cut fresh green beans; 1 cup chicken broth; 1 garlic clove, minced; 2 tablespoons butter; 2 tablespoons minced fresh parsley; 1 teaspoon minced fresh rosemary or 1/4 teaspoon dried rosemary, crushed; 1/8 teaspoon garlic salt; 1 tablespoon shredded Parmesan cheese

8 ingredients

2 steps

Ingredients

2 cups cut fresh green beans
1 cup chicken broth
1 garlic clove, minced
2 tablespoons butter
2 tablespoons minced fresh parsley
1 teaspoon minced fresh rosemary or 1/4 teaspoon dried rosemary, crushed
1/8 teaspoon garlic salt
1 tablespoon shredded Parmesan cheese

Directions

1

In a small saucepan, bring the beans and broth to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until crisp-tender.
2

In a small skillet, saute garlic in butter until tender. Stir in the parsley, rosemary and garlic salt. Drain beans; drizzle with butter mixture and toss to coat. Sprinkle with Parmesan cheese.