Greek Chicken

9 ingredients
2 steps

Ingredients

  • 4 lb. cut-up chicken parts
  • 1 Tbsp. basil
  • 1 Tbsp. oregano
  • juice of 1 lemon
  • 1/2 c. olive oil
  • salt and pepper to taste
  • 1 lb. cut-up carrots
  • 6 cut-up potatoes
  • 1 Tbsp. garlic

Directions

  1. 1
    In large roasting pan, arrange cut up chicken (remove chicken skin).
  2. 2
    Also in pan, add diced carrots and potatoes.

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