Scrambled Eggs

8 ingredients
4 steps

Ingredients

  • 6 eggs
  • 1 teaspoon hot sauce (Frank's is far and away the best)
  • 1 teaspoon basil, chopped fresh
  • 1 teaspoon sage, chopped fresh
  • 1 slice American cheese, cut up
  • 1 tablespoon butter, melted
  • salt and pepper
  • 1 tablespoon chives, chopped fresh

Directions

  1. 1
    Scramble eggs.
  2. 2
    Mix in hot sauce, basil, sage, cheese, melted butter, and salt and pepper.
  3. 3
    Cook in nonstick pan sprayed with Pam to your liking.
  4. 4
    Sprinkle with chopped fresh chives and serve.

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