Greek Cornbread

7 ingredients
6 steps

Ingredients

  • 4 eggs
  • 1/2 tsp. salt
  • 1 pkg. cornbread mix (approximately 8 oz.)
  • 6 oz. cottage cheese
  • 1 stick oleo, melted
  • 1 (10 oz.) pkg. broccoli, chopped
  • 1 small onion, finely chopped

Directions

  1. 1
    Cook broccoli until tender, but crisp; drain well.
  2. 2
    Mix all ingredients and pour into a 9 x 13-inch greased pan.
  3. 3
    Bake at 400° for 30 minutes.
  4. 4
    Split and butter.
  5. 5
    Cut into squares.
  6. 6
    Quick bread.

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