Greek Hummus

6 ingredients
2 steps

Ingredients

  • 1 can (19 fl oz/540 mL) chickpeas (garbanzo beans), rinsed
  • 1/4 cup tahini
  • 1/4 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing
  • 2 Tbsp. juice from 1 lemon
  • 1 clove garlic
  • 1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

Directions

  1. 1
    Process all ingredients except cheese in food processor until smooth.
  2. 2
    Add cheese; process just until blended and hummus is of desired consistency.

Products Matching These Ingredients

More Recipes to Try