Greek Marinated Tomatoes

Name: Greek Marinated Tomatoes
Ingredients: 4 large tomatoes, ripe, sliced; 1/2 small red onion, thin sliced; 1/4 cup olive oil, good quality; 1 1/2 tablespoons red wine vinegar; 1 1/2 tablespoons fresh lemon juice; 1 garlic clove, minced; 1/4 teaspoon salt; 1 teaspoon dried oregano leaves; 1/8 teaspoon pepper

9 ingredients

4 steps

Ingredients

4 large tomatoes, ripe, sliced
1/2 small red onion, thin sliced
1/4 cup olive oil, good quality
1 1/2 tablespoons red wine vinegar
1 1/2 tablespoons fresh lemon juice
1 garlic clove, minced
1/4 teaspoon salt
1 teaspoon dried oregano leaves
1/8 teaspoon pepper

Directions

1

Arrange tomato and onion slices in shallow bowl (I use a pie plate).
2

Combine olive oil, red wine vinegar, lemon juice, garlic, salt, oregano, and pepper.
3

Pour over tomatoe and onion slices.
4

Chill thoroughly at least 2 hours, gently stirring once or twice.