Greek White Pizza
8 ingredients
6 steps
Ingredients
- 1 whole Pizza Crust, Uncooked (your Favorite Recipe Or Store-bought)
- 2 Tablespoons Olive Oil
- 2 Tablespoons Minced, Roasted Garlic
- 2 cups Shredded Cheddar Cheese
- 8 ounces, weight Feta Cheese, Crumbled
- 2 whole Beefsteak (or Similar) Tomatoes, Sliced
- 2 Tablespoons Dried Oregano
- Drizzle Of Olive Oil Over All
Directions
-
1Preheat oven to 500 degrees .
-
2Prepare a crust for a 14 pizza on your favorite baking surface (pan or stone).
-
3Coat the crust with 2 Tbsp.
-
4olive oil to within 1 inch of the crusts edge.
-
5Sprinkle garlic over the oil, top with both cheeses evenly, and place tomato slices over all.
-
6Distribute the oregano on top, drizzle with a bit of olive oil and bake for 15 20 minutes until edges of crust are golden and cheese begins to bubble but not brown.
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