Green Apple Pesto

9 ingredients
5 steps

Ingredients

  • 2 cups basil leaves
  • 2 large granny smith apples
  • 3/4 cup grated parmesan cheese
  • 1/2 - 3/4 cup walnuts
  • 1 garlic clove
  • 1/2 jalapeno
  • salt
  • 2 tablespoons walnut oil (it REALLY adds) (optional)
  • 1/4 cup extra virgin olive oil

Directions

  1. 1
    Peel, core and chunk apples.
  2. 2
    Combine everything BUT the oils in the food processor and blend till nearly smooth.
  3. 3
    GRADUALLY add the oils, one after the other, with the food processor running to blend till smooth.
  4. 4
    Unless closely covered, the top will darken during storage but that's only a cosmetic problem.
  5. 5
    Enjoy as a dip, sandwich spread, or by the spoonful for a snack.

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