Green Bean Appetizers
5 ingredients
8 steps
Ingredients
- 8 slices white bread
- 1 (3 oz.) container cream cheese with chive dip
- 24 whole cooked green beans or dilly beans
- 1/2 c. melted butter or margarine
- Parmesan cheese
Directions
-
1Remove crusts from bread (save crusts for bread crumb toppings).
-
2Flatten bread with finger tips or rolling pin.
-
3Spread generously with dip.
-
4Lay three whole beans on edge of slice of bread, roll up and roll in melted butter.
-
5Arrange about 1 inch apart on cookie sheet.
-
6Sprinkle with Parmesan cheese.
-
7Bake 12 minutes at 400°.
-
8Yields 8 servings.
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