Green Bean Caesar

10 ingredients
7 steps

Ingredients

  • 1 large pkg. frozen French-cut green beans
  • 2 Tbsp. salad oil
  • 1 Tbsp. dried onion flakes
  • 1 clove garlic, crushed
  • 2 Tbsp. dry bread crumbs
  • 1 Tbsp. oleo, melted
  • 1 Tbsp. vinegar
  • 1/4 tsp. each: salt and pepper
  • 2 Tbsp. grated Parmesan cheese
  • paprika

Directions

  1. 1
    Cook and drain beans.
  2. 2
    Toss beans with salad oil, vinegar, oil, salt, pepper and garlic.
  3. 3
    Pour into ungreased 1-quart casserole.
  4. 4
    Stir together bread crumbs, cheese and oleo. Sprinkle over beans.
  5. 5
    Sprinkle with paprika.
  6. 6
    Bake at 350° for 15 to 20 minutes.
  7. 7
    Serves 4.

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