Green Bean Casserole

9 ingredients
2 steps

Ingredients

  • 2 c. green beans
  • 1 Tbsp. vinegar
  • 1/4 tsp. salt
  • 2 Tbsp. bread crumbs (on top)
  • 2 Tbsp. margarine
  • 1 Tbsp. vegetable oil
  • 1 Tbsp. minced onion
  • 1/2 tsp. pepper
  • 2 Tbsp. Parmesan cheese

Directions

  1. 1
    Cook beans in salted water until done.
  2. 2
    Drain and toss oil, vinegar, salt and pepper. Mix bread crumbs, cheese and margarine. Sprinkle over beans and cook. Cook at 350° for 20 minutes.

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