Green Bean Casserole
3 ingredients
4 steps
Ingredients
- 1 can cream of mushroom soup
- 1 can green beans (reserve 1/2 of juice)
- 1 can French fried onion rings
Directions
-
1Combine beans, soup and juice from beans with 2/3 of onion rings.
-
2Place in shallow baking dish.
-
3Bake at 350° for 10 or 15 minutes, or until bubbly around edges.
-
4Remove from oven and place other onion rings on top; brown 2 to 3 minutes.
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