Green Bean Cheesy

Directions

1. 1
   Cook green beans by themselves for about 15 minutes (salt if desired).
2. 2
   Melt butter; gradually add 1 tablespoon of flour at a time.
3. 3
   Add milk.
4. 4
   Cook until you get a smooth sauce, then add chili powder, cheese (grated) and soup.
5. 5
   Cook until all is melted.
6. 6
   Add green beans.