Green Bean Stand-By
8 ingredients
3 steps
Ingredients
- 4 (16 oz.) cans green beans, drained
- 1/2 c. chopped onion
- 1 (10 3/4 oz.) can cream of mushroom soup
- 1 (10 3/4 oz.) can cream of celery soup
- 1 (4 oz.) can mushrooms
- 1/2 c. sliced almonds
- salt and pepper to taste
- 1 (3 oz.) can fried onion rings
Directions
-
1Mix all ingredients together except onion rings.
-
2Bake at 325° for about 45 minutes. Sprinkle onion rings on top for the last 15 minutes of baking time.
-
3Makes 10 to 12 servings.
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