Green Bean Swiss Style
12 ingredients
8 steps
Ingredients
- 2 Tbsp. butter
- 2 Tbsp. flour
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 tsp. sugar
- 1 tsp. grated onion
- 1 c. sour cream
- 4 c. cooked drained green beans
- 1/4 lb. Swiss cheese
- 2 c. corn flakes
- 3 Tbsp. melted butter
- 1/2 c. slivered almonds
Directions
-
1Melt butter; stir in flour, salt, pepper, sugar and onion.
-
2Add sour cream gradually, stirring constantly.
-
3Cook until thickened, stirring often.
-
4Fold in green beans.
-
5Turn into greased casserole. Grate cheese and sprinkle over beans.
-
6Crush corn flakes, mix with butter and sprinkle over cheese.
-
7Bake in 400° oven about 20 minutes.
-
8Sprinkle with almonds during last 10 minutes.
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