Green Beans

6 ingredients
3 steps

Ingredients

  • 2 cans French-style green beans
  • 1 can golden mushroom soup
  • 1 bouillon cube (beef flavor)
  • 6 slices Provolone cheese
  • 1 large can French fried onions
  • 4 pads margarine

Directions

  1. 1
    Cook French-style green beans with golden mushroom soup and beef bouillon cube for 1 hour at light boil.
  2. 2
    Drain off, through colander, 1/2 of liquid.
  3. 3
    Pour into casserole dish with lid.

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