Green Beans

10 ingredients
6 steps

Ingredients

  • 4 cans French-style green beans, well drained
  • 1 stick oleo
  • 1 c. chopped onions
  • 1 c. chopped celery
  • 1 c. chopped green pepper
  • 1/2 c. flour
  • 2 1/2 c. milk
  • 1/2 lb. Velveeta cheese
  • 1 can chopped pimentos, drained
  • 1 can sliced mushrooms, drained

Directions

  1. 1
    Saute onions, celery and green pepper in oleo.
  2. 2
    Gradually add flour and then milk and cheese.
  3. 3
    Cook slowly until it thickens. Add drained pimentos and mushrooms.
  4. 4
    Pour over 4 cans well drained French-style green beans that are in baking dish.
  5. 5
    Cover with cracker crumbs.
  6. 6
    Bake 30 minutes at 350°.

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