Green Beans Caesar
10 ingredients
19 steps
Ingredients
- 1 1/2 lb. fresh green beans
- 2 Tbsp. salad oil
- 1 Tbsp. vinegar
- 1 Tbsp. chopped onion
- 1/4 tsp. salt
- 1 clove garlic, crushed
- 1/8 tsp. pepper
- 2 Tbsp. dry bread crumbs
- 2 Tbsp. Parmesan cheese
- 1 Tbsp. melted butter
Directions
-
1Cook green
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2beans
-
3until crisp-tender.
-
4Toss with vinegar, onion, salt,
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5garlic
-
6and
-
7pepper.
-
8Pour
-
9into casserole. Stir together crumbs,
-
10cheese and butter; sprinkle over beans. (Can be prepared early
-
11in
-
12the
-
13day,
-
14except do not add crumb mixture.) Before baking,
-
15stir beans, then add crumbs over the top, then place in oven
-
16to
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17bake.
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18Bake
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19at 350° for 15 to 20 minutes or until heated through.
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