Green Beans Recipe

Name: Green Beans Recipe
Ingredients: 2 lbs. long green beans; Salt; Juice of 1/2 lemon; 1 lg. onion, quartered; 1 lg. tomato, quartered; 1/2 c. extra virgin olive oil; 2 c. water; 1 tbsp. sugar; Pepper; Sage and mint (a healthy pinch of each); Lettuce; Hard boiled egg; Black olives

13 ingredients

8 steps

Ingredients

2 lbs. long green beans
Salt
Juice of 1/2 lemon
1 lg. onion, quartered
1 lg. tomato, quartered
1/2 c. extra virgin olive oil
2 c. water
1 tbsp. sugar
Pepper
Sage and mint (a healthy pinch of each)
Lettuce
Hard boiled egg
Black olives

Directions

1

Wash, trim and break the beans in half.
2

Toss them in salt and lemon juice.
3

Stack like a wood pile in the bottom of a covered pot, leaving a well into that you put the onion and tomato.
4

Pour in the extra virgin olive oil and water.
5

Add in sugar and seasonings.
6

Cover and cook till tender and water is absorbed.
7

Cold in pot.
8

Serve on lettuce.