Green Beans With Bacon

Directions

1. 1
   Quickly cook the beans in a pot of boiling water for 3 - 4 minutes or until tender.
2. 2
   In another small frying pan heat the oil.
3. 3
   Fry the onion for 5 minutes then add bacon.
4. 4
   Tip out any excess fat that comes off bacon.
5. 5
   Toss the beans through the acon and onion mixture.
6. 6
   Serve immediately.