Green Chile Pork

Name: Green Chile Pork
Ingredients: 2 cups diced yellow onions; 1 cup diced poblanos; 3 lbs. diced pork; 2 Tbsp. minced garlic; 2 Tbsp. cumin powder; 2 Tbsp. ground coriander; 2 Tbsp. jalapeno powder; 5 Tbsp. green chili powder; 2 Tbsp. onion powder; 3 cups chicken stock; Salt and pepper to taste

11 ingredients

1 steps

Ingredients

2 cups diced yellow onions
1 cup diced poblanos
3 lbs. diced pork
2 Tbsp. minced garlic
2 Tbsp. cumin powder
2 Tbsp. ground coriander
2 Tbsp. jalapeno powder
5 Tbsp. green chili powder
2 Tbsp. onion powder
3 cups chicken stock
Salt and pepper to taste

Directions

1

{"0":"In a stewing pot, saute vegetables until tender.","2":"Add diced pork. Add all dry ingredients.","4":"Stir well for a couple of minutes, blend well. Add chicken stock and let simmer on low to medium heat for 11\/2 hours or until fork tender.","6":"Skim fat off surface as stew simmers. Season with salt and pepper just before service, only if needed, to your taste.","8":"Serve in a bowl with pepper Jack cheese, roasted serrano pepper and warm, buttered flour tortillas."}