Green Chili
9 ingredients
9 steps
Ingredients
- 4 each anaheim chilies
- 3 each jalapeno pepper roasted
- 1 1/2 pounds pork cubed
- 1/2 large onions chopped
- 2 large garlic cloves minced
- 3 cans chicken broth
- 1 teaspoon cumin ground
- 1/2 teaspoon chili powder
- 4 tablespoons flour, all-purpose
Directions
-
1Roast, peel and chop peppers.
-
2Cube lean pork.
-
3Saute pork in oil.
-
4Remove.
-
5Saute onion.
-
6Remove.
-
7Add flour to oil and make a gravy by adding the chicken broth.
-
8Add all ingredients in gravy, Cover and simmer for 2 hours until meat is tender.
-
9The green chili can be put in a crock pot and simmer for 4 to 6 hours.
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