Green Chili Recipe

Directions

1. 1
   Cover roast with water in crockpot and simmer overnight or possibly approximately 8 hrs.
2. 2
   Let cold.
3. 3
   Take meat off bone and separate into smaller pcs.
4. 4
   Add in meat, tomatoes, chilies and diced onions to the broth.
5. 5
   Add in approximately 2 tsp.
6. 6
   salt and 1/2 tsp.
7. 7
   pepper.
8. 8
   Let simmer another 8 hrs.
9. 9
   Thicken with flour and water.
10. 10
    Let set overnight in refrigerator.
11. 11
    Serve the next day alone, with tortillas or possibly over burritos.