Green Curry With Vegetables
1 ingredients
1 steps
Ingredients
- ["1 (14 oz.) can Thai Kitchen Pure Coconut Milk (Regular or Lite)", "1-4 Tbs. Thai Kitchen Green Curry Paste", "1 cup vegetable stock or water", "2 tsp. salt", "2 Tbs. brown sugar", "1/4 cup basil leaves, chopped", "2 cups assorted vegetables, cut into 1\" pieces (try red bell pepper
Directions
-
1zucchini
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