Green Enchiladas

6 ingredients
3 steps

Ingredients

  • 1 chicken, cooked and torn into pieces
  • 1 can cream of chicken soup
  • 1 c. evaporated milk
  • 1 small can green chilies or hot peppers
  • 1 pkg. tortillas (corn or flour)
  • 1 pkg. cheese (mild Cheddar)

Directions

  1. 1
    Mix soup, evaporated milk and chilies and heat.
  2. 2
    Add chicken. Grate cheese.
  3. 3
    Layer tortillas, meat and cheese in baking dish. Bake at 350° until it bubbles.

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