Green Gnocchi

Name: Green Gnocchi
Ingredients: 1 tbsp butter; 1 stalk of celery thinly diced; 1/2 yellow onion diced; 1 cup frozen peas; 1/4 cup fresh parsley chopped; 1 clove minced garlic; 1 tsp allspice; 2 tsp black pepper; dash of cayenne pepper (optional); 1 package gnocchi; 1 jar of Classico Garlic Alfredo Sauce; 1/2 package sliced fresh mushrooms; 1/4 cup fresh grated parmesan cheese

13 ingredients

1 steps

Ingredients

1 tbsp butter
1 stalk of celery thinly diced
1/2 yellow onion diced
1 cup frozen peas
1/4 cup fresh parsley chopped
1 clove minced garlic
1 tsp allspice
2 tsp black pepper
dash of cayenne pepper (optional)
1 package gnocchi
1 jar of Classico Garlic Alfredo Sauce
1/2 package sliced fresh mushrooms
1/4 cup fresh grated parmesan cheese

Directions

1

{"0":"Melt butter in skillet and saute onion, celery, and garlic until soft.","2":"Add allspice, pepper and cayenne pepper mix and let cook for 1 minute.","4":"Meanwhile, Boil water and prepare gnocchi to package directions","5":"Stir in alfredo sauce, peas and mushrooms. Heat until heated through, about 5 minutes.","7":"Stir in prepared gnocchi, parsley and parmesan.","9":"Serve immediately"}