Green Onion Potatoes
8 ingredients
6 steps
Ingredients
- 1 tablespoon vegetable oil
- 3 potatoes, peeled,cut in half and sliced
- 1 teaspoon butter
- 1 clove garlic, smashed and chopped
- 2 green onions, sliced
- 1 tablespoon chopped parsley
- 1 dash paprika
- salt and pepper
Directions
-
1Heat oil in large frying pan.
-
2When hot, add potatoes, cover and cook 6 to 7 minutes; stir twice during cooking.
-
3Season well and add butter.
-
4When melted, stir in garlic, onions and remaining ingredients.
-
5Cook 3 to 4 minutes, uncovered, over medium heat.
-
6Serve immediately.
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