Green Onion Potatoes

8 ingredients
6 steps

Ingredients

  • 1 tablespoon vegetable oil
  • 3 potatoes, peeled,cut in half and sliced
  • 1 teaspoon butter
  • 1 clove garlic, smashed and chopped
  • 2 green onions, sliced
  • 1 tablespoon chopped parsley
  • 1 dash paprika
  • salt and pepper

Directions

  1. 1
    Heat oil in large frying pan.
  2. 2
    When hot, add potatoes, cover and cook 6 to 7 minutes; stir twice during cooking.
  3. 3
    Season well and add butter.
  4. 4
    When melted, stir in garlic, onions and remaining ingredients.
  5. 5
    Cook 3 to 4 minutes, uncovered, over medium heat.
  6. 6
    Serve immediately.

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