Green Rice

6 ingredients
6 steps

Ingredients

  • 1 c. rice, uncooked
  • 1 c. sour cream
  • 1 (2 oz.) can chopped green chilies
  • 1/2 lb. Monterey Jack cheese, shredded
  • salt and pepper to taste
  • butter

Directions

  1. 1
    Cook rice according to package directions.
  2. 2
    Mix cooked rice, sour cream, green chilies and seasonings.
  3. 3
    Place half the mixture in a greased baking dish.
  4. 4
    Top with a layer of shredded cheese. Repeat layers; top with dots of butter.
  5. 5
    Bake for 30 minutes or until heated throughout.
  6. 6
    Yield: 4 to 6 servings.

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