Green Tomato Bread

13 ingredients
4 steps

Ingredients

  • several green tomatoes
  • 2/3 c. raisins
  • 2/3 c. boiling water
  • 2/3 c. margarine or Crisco
  • 2 2/3 c. sugar
  • 4 eggs
  • 3 1/3 c. flour
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 1/2 tsp. baking powder
  • 1 tsp. cinnamon
  • 1/4 tsp. allspice
  • 1 c. chopped nuts

Directions

  1. 1
    Cut out stems and blossom end of several green tomatoes.
  2. 2
    Put tomatoes in blender, adding enough to make 2 cups pulp.
  3. 3
    Soak raisins in boiling water; cool.
  4. 4
    Cream the margarine with sugar, beating until fluffy. Add eggs, tomato pulp and the raisin-water mixture.

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